_D4S2076.jpg
Restaurant.jpg
_DSC5860.jpg
_DSC5768.jpg
_D4S2330.jpg
_D4S2349.jpg
_D4S2310.jpg
Shokotortchen.jpg

Restaurant

Sometimes you can find the special in the simple. For our kitchen, this means: fresh, regional ingredients, traditionally authentic recipes and great care in preparation. We use products from South Tyrolean agriculture out of conviction and obtain most of our meat products from the surrounding organic farms. We use free-range eggs from regional farmers and of course only "Puschtra" potatoes.

 

Day off: Tuesday

Opening hours: 12.00 to 14.00 and 18.30 to 21.00