"Eating is a need, enjoying is an art." - La Rouchefoucauld
As a member of the "Südtiroler Gasthaus" group, we proudly claim to have made the art of hospitality our purpose in life. Here at the Spanglwirt we try to combine down-to-earth, traditional dishes made using regional and seasonal ingredients, while at the same time constantly evolving, thus combining tradition with modernity. We live true South Tyrolean hospitality and everyone is welcome here!